Kevin Rathbun Steak
154 Krog St NE #200, Atlanta, GA, United States
Steakhouse
Fine Dining, Upscale Casual, Bar / Lounge
Part of Rathbun's Restaurants
51-100 Employees • 22 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Server | Jul 2016 | Present | ||||
| Cook III | 2017 | Present | ||||
| Executive Chef | May 2020 | Present | ||||
| Beverage Director | Jan 2025 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Prep Cook | Aug 2025 | Nov 2025 | Culinary Consultant • self employed • Jan 2026—Present | |||
| Key Holder • Sommelier Support • Private Events Lead | Jan 2025 | Jul 2025 | Co-Founder / FOH Director • Zenú — Contemporary Colombian Dining Pop-Up • Jun 2025—Present | |||
| Saucier | Jun 2021 | Dec 2021 | Grill Cook • Zakia Lebanese • Nov 2022—Present | |||
| Executive Chef | Jan 2017 | Jun 2020 | Tournant chef • Truth Be Told Restaurant + Cocktail Lounge • Aug 2025—Present | |||
| Broiler Cook | Feb 2014 | Jul 2019 | ||||
| Assistant Manager, Head Server | Aug 2015 | Jun 2019 | Manager + Team Lead • Victory Marketing Agency • May 2016—Present | |||
| Server | Jul 2017 | Mar 2019 | General Manager • Southern Belle & Georgia Boy • Sep 2024—Present | |||
| line and prep cook | Oct 2018 | Dec 2018 | ||||
| Server | Jan 2010 | Sep 2017 | Bartender • Post Haste • Jun 2023—Present | |||
| Operations Manager | 2007 | 2017 | Senior Restaurant Operations Manager • Air Ventures LLC • 2020—Present | |||
| Line Cook | Oct 2010 | Apr 2016 | Line cook/ broiler • Il Premio • Jun 2024—Present | |||
| Lead Line Cook | 2015 | 2016 | Lead Line Cook • brookdale senior living chambrel • Feb 2018—Present | |||
| Lead Line Cook | Oct 2013 | Jun 2015 | Sous Chef • Paradigm Treatment • Oct 2023—Present | |||
| Food Runner | May 2012 | Jan 2014 | ||||
| Host / Hostess | May 2011 | Aug 2011 | Bartender • Halfway Crooks Beer • Jul 2019—Dec 2020 | |||
| Chef de Cuisine | May 2007 | Aug 2008 | Executive Chef / Owner • 521 Kitchen & Que • Jan 2014—Jan 2017 | |||
| Sous Chef | Mar 2007 | Jun 2008 | Sous Chef • Compass Group- Flik Hospitality • Jul 2017—Sep 2020 | |||
| Food Runner | Sep 2007 | Jan 2008 | Server • Sotto Sotto Restaurant • Oct 2018—Feb 2019 |
Do you work here or have you worked here? Add yourself to this business's employee list.
CountryLanguage
