Straker's NYC

59 Grand Street, New York, 10012
Farm To Table, Italian
Upscale Casual, Bar / Lounge
Part of Straker's
11-25 Employees • 1 Employee on Culinary Agents

About

Thomas Straker is coming to New York, Bringing his London success to Soho. We are looking for talented Hospitality workers across all fields, to work closely with Tom in setting up a brand new restaurant.

Followers (9)

  • Joe Ricciardi
    Server
    Upper West Side, Manhattan, New York, NY
  • Bonita Cortez
    Garde Manger
    Nantucket, MA
  • Allison Callahan
    Server
    Astoria, Queens, NY
  • See all

Jobs (5)

  • Host


    Type: Full/Part Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($18.00) plus tips
  • Executive Sous Chef


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($80k - $95k)
  • Line Cook


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($22.00 - $28.00)
  • Head Chef


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary/Hourly ($90k - $100k)
  • Sommelier


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($18.00) plus tips

Employees (1)