The Lobster Club
99 E 52nd St, New York, NY 10022, United States
Japanese, Sushi
Upscale Casual
Part of Major Food Group
51-100 Employees • 59 Employees on Culinary Agents
About
The Lobster Club is a Japanese Brasserie by Major Food Group. It was designed by Peter Marino in collaboration with Major Food Group to celebrate a unique interpretation of Ja... Read more
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Followers (92)
- Joseph Graham
Line Cook
Manhattan, New York, NY - Joseph Graham
Line Cook
Manhattan, New York, NY - Khaled Shawon
I am a dedicated professional with 6 years combined experience in hospitality, logistics, retail and electronic industry. I have gained valuable experience through local and international exposure. I have a clear vision of what I envisage would be a challenging career within an organization, namely; that it demands hard work, is innovative and will offer opportunities to those who would show resourcefulness and versatility in how they achieve their personal goals. I, therefore, wish to apply my varied skills, experience, and knowledge with a challenging and progressive employer who will encourage my ideas and thinking and will ultimately reward me for my loyalty, commitment, and insight.
Jamaica, Queens, NY - See all
Open (1)
Employees (59)
- Carlos Quizhpi
Food Runner
2017—Present - Nurul Hassan
Food Runner
Sep 2017—Present - Roverto Sepulveda
Assistant Sommelier
Apr 2018—Present - Current (12) •Former (47)
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