Vedge
1221 Locust Street, Philadelphia, PA, United States
Vegan / Vegetarian, International / Fusion, New American
Upscale Casual
Part of Vedge Restaurant Group
42 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Front of House Manager | Jan 2016 | Aug 2016 | Server • Serpico Restaurant • Mar 2018—Dec 2018 | |||
| Server | Sep 2013 | Jun 2016 | Expeditor • Marquis Latin Foods LLC • Apr 2019—Jan 2020 | |||
| Server | Jun 2014 | Jan 2016 | ||||
| Server Assistant | Jun 2015 | Oct 2015 | Server • V Street • Oct 2015—May 2017 | |||
| Server | May 2013 | Jul 2015 | Bartender • Woody's • Sep 2017—Dec 2018 | |||
| Bar Manager | Jul 2011 | Aug 2014 | General Manager • V Street • Aug 2014—Dec 2015 | |||
| Line Cook | Apr 2013 | Jun 2014 | Sales Support and Marketing • Freelance • Mar 2020—Present | |||
| Server | May 2013 | May 2014 | Server • Constellation Culinary Group - Philadelphia • Mar 2018—Present | |||
| Food Runner | Feb 2013 | Feb 2014 | Barista • Capogiro Gelato Artisans • May 2014—Present | |||
| Line Cook | 2013 | 2014 | Sous Chef • Grateful Plate • 2016—2018 | |||
| Line Cook | Apr 2012 | Oct 2013 | Chef Consultant • Kelly Cooks Up Life LLC • Mar 2023—Present | |||
| Host / Hostess | Mar 2012 | Feb 2013 | Junior Bar Manager, Bartender • Jervois Steakhouse & Saloon • Aug 2015—Jul 2016 | |||
| Line Cook | Sep 2011 | Nov 2012 | Culinary Instructor • JNA Institute of Culinary Arts • Jan 2014—Present |
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