The Wine Kitchen on the Creek

The Wine Kitchen on the Creek is a modern, seasonal style chophouse that features local, high quality cuts of meat and a farm fresh menu that includes many seafood and vegetarian options along with a dynamic wine and spirits list.

We focus on using the highest quality ingredients and presenting them to you in their most honest form. Our philosophy is simple - Eat, drink, simply.

We take our hospitality very seriously but offer our food and beverage with a side of whimsy and dash of unexpected delight. We are dedicated to creating an experience that is not only memorable but but also brimming with genuine joy and hospitality.

We carefully select each wine to build our list across an encompassing spectrum of expression, tradition, and innovation. We especially focus on small, superb producers doing great things with intention, whose wines can offer exciting experiences in every glass and exceptional value for their beauty and caliber.

Our wine list, with over 40 wines by the glass, is organized in tasting flights that can be either paired with your meal, or enjoyed on their own. We also offer an extensive whiskey tasting flight list. We strive to always offer truly great food and drink in its purest form, in a comfortable environment where each guest feels like they are in a friend's kitchen.