POD

Permanently Closed

3636 Sansom St, Philadelphia, PA, United States

Asian, Sushi, Japanese

Upscale Casual

51-100 Employees • 78 Employees on Culinary Agents

About

Pod is an homage to traditional Japanese cooking techniques, the food is fresh and delicious with a touch of flair for fun. Stimulating all the senses, Pod brings a taste of the past and looks to the future - we’ve missed you.

Links

Website
https://kpodrestaurant.com/

Instagram
https://instagram.com/podrestaurant?igshid=MzRlODBiNWFlZA==

Facebook
https://www.facebook.com/Kpodrestaurant/

Press
https://www.inquirer.com/food/restaurants/pod-japanese-sushi-kpod-philadelphia-stephen-starr-20230807.html?outputType=amp

Followers (66)

Madison Alpern
Food & Beverage, Design, Sales, Tech
Philadelphia, PA
Jason Simkins
Director of Restaurants
Philadelphia, PA
Todd Lean
Executive Chef
Greater Philadelphia Area
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Hospitality Career Paths
Leaders who currently or have previously worked here

Erik Battes
Executive Vice President of Food & Beverage
STARR Restaurants
Greg Root
Partner
Defined Hospitality
Martin Heierling
Executive Chef, Culinary Director, Co-Founder & VP
PISCES Bar & Seafare; Noble 33; Quasar Hospitality

See all

Employees (78)

Jack Ross
Lead Server/ Bartender
Feb 2014—Present
Roxanne Jones
Line Cook
Nov 2014—Present
DaVonté Scafe
Server
Jan 2016—Present
Current (14)
•
Former (64)

POD

About

Links

Followers (66)

Hospitality Career Paths
Leaders who currently or have previously worked here

Employees (78)

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POD

About

Links

Followers (66)

Hospitality Career PathsLeaders who currently or have previously worked here

Employees (78)

CULINARY AGENTS

EMPLOYER

JOIN THE INDUSTRY NETWORK

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Hospitality Career Paths
Leaders who currently or have previously worked here