Cantina Dos Segundos
931 N 2nd St, Philadelphia, PA, United States
Mexican, Vegan / Vegetarian
Casual Dining, Bar / Lounge
26-50 Employees • 39 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Host / Hostess | Mar 2016 | Jun 2017 | Cashier • Barnes and Noble Café • Jan 2017—Jul 2017 | |||
| Barback | Jan 2014 | Mar 2017 | Sous Chef • Johnny Brenda's • Nov 2023—Mar 2024 | |||
| Bar Manager, Mixologist | 2016 | 2017 | Bartender • Laziza • Apr 2025—Present | |||
| Bartender | Jan 2015 | Oct 2016 | Wine Director • Vernick Food & Drink • Apr 2021—Present | |||
| Executive Chef | Mar 2015 | Dec 2015 | Security • seger playground 10th and lombard philadelphia, PA 19148 • May 2012—Present | |||
| Server | Feb 2015 | Aug 2015 | Server • High Street on Market • Jan 2018—Dec 2019 | |||
| Bartender/Server | Jun 2008 | Jun 2015 | Bar Room Server • Kite & Key • Mar 2022—Present | |||
| Server | 2014 | 2015 | AGM • La Chinesca • Jul 2025—Present | |||
| Dishwasher | Apr 2014 | Jun 2014 | Dishwasher and Prep Cook • Royal Sushi & Izakaya • Aug 2021—Mar 2023 | |||
| Caballitos, Executive | Jan 2010 | Jan 2011 | Sous Chef • Jones • Jan 2014—Present | |||
| General Manager | Jun 2008 | Nov 2010 | Floor Manager • Yakitori Boy • Dec 2012—Present | |||
| General Manager | Jun 2008 | Nov 2010 | Event Coordinator • Sunshine Arts • Jan 2017—Present |
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