Oyatte

125 East 39th Street, New York, NY
Fine Dining, Bar / Lounge
26-50 Employees • 7 Employees on Culinary Agents

Followers (67)


Ethan Baek
Executive Sous Chef

New York, NY
Teaira Peterson
Line Cook /Prepared Food

Ten Eyck Street, Brooklyn, NY
Pin-Syuan Chen
Bakeshop Assistant

New York, NY
Damani Gaillard
Server

New York, NY
Jorge Lamaris
Pastry Chef

New York, NY
Jesse Mccollum
Wine Consultant

New YorkYork
Yohan Bae
Public Mandatory Service

Koreatown, Manhattan, New York, NY