JouJou

65 Division St, San Francisco, CA
Californian, French, Seafood
Fine Dining
26-50 Employees • 8 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.

Employees (
)

I Work(ed) Here
NameTitleStartEndPrevious
Gabriel Barab
SommelierFeb 2026Present
Jason Malecki
Chef de PartieFeb 2026Present
Juan Villicana
BackwaiterFeb 2026Present
Vicente Salinas
CaptainFeb 2026Present
Jeremiah Culpen
Bartender / Full-Service FOHMar 2026Present
Lucas Henley
AM Sous ChefMar 2026Present
Shane Culpen
BartenderMar 2026Present
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NameTitleStartEndMost Recent
Susana Valdez
CaptainFeb 2026
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NameTitleStartEndMost Recent