The current students and alumni linked to this business are based on member profile data.
Students & Alumni (229)
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Philip Bryant
I have 14+ years of extensive experience as a professional bartender. During my career, I have established myself as a high-quality bartender. I am a team player to the core, but can also work alone if a situation demands so. My inherent pleasing personality and my strong oral communication skills work to my advantage in my endeavor to provide excellent service to customers. I have no problem in standing for long hours or performing physical tasks associated with this job.
Romina Piaggio
Accomplished Executive Sous Chef with over 15 years of culinary, pastry and baking management experience in high-end restaurants and resorts. Expertise in team leadership, menu development, and financial oversight, with a focus on high-volume, quality-driven dining experiences. ServSafe certified with proven skills in food safety and sanitation.
Orlando, Florida Area
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