White Oak Kitchen & Cocktails
270 Peachtree St NE, Atlanta, GA, United States
Southern, New American
Casual Dining
Part of Brewed To Serve Restaurant Group
26-50 Employees • 27 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Food and Beverage Manager | 2015 | Present | ||||
| Executive Chef | Jul 2017 | Present | ||||
| Server | Dec 2018 | Present | ||||
| Maitre D | Aug 2019 | Present | ||||
| Culinary Director | Feb 2021 | Present | ||||
| Server | 2022 | Present | ||||
| Catering Chef | Sep 2015 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Chef de Cuisine | 2025 | 2026 | Executive Chef / Founder • LIL' TAMALE BOI • 2022 | |||
| Server | May 2024 | Dec 2024 | Wine and Spirits Team Member • Total Wine & More 740 Ernest W Barrett Pkwy Kennesaw, GA • Nov 2024—Present | |||
| Executive Chef | Oct 2023 | Jun 2024 | Executive Chef • UPS World Headquarters & UPS Supply Chain Solutions • 2025—Present | |||
| Bartender | Jun 2023 | Jan 2024 | Bartender • Crying Tiger • Jan 2026—Present | |||
| Bartender | 2019 | 2024 | ||||
| Server | Aug 2022 | Sep 2022 | Server • Truva Turkish Kitchen • Feb 2026—Present | |||
| Executive Sous Chef | Oct 2019 | Mar 2021 | Sous Chef • Nobu Atlanta • Nov 2022—May 2023 | |||
| Service Manager | May 2019 | Sep 2019 | Food and Beverage Manager • The Hamilton Alpharetta, Curio Collection by Hilton • Jan 2024—Present | |||
| Server | Dec 2018 | Jun 2019 | ||||
| Jr. Sous Chef | Aug 2016 | Mar 2018 | Executive Sous Chef • Davidson Hospitality Group • Apr 2022—Present | |||
| Bartender | Jan 2015 | May 2017 | Banquet Server • Proof of the Pudding • Dec 2017—Present | |||
| Banquet Cook / Prep | Jan 2017 | May 2017 | Meat Cutter • HEB • Oct 2024—Present | |||
| Server | Sep 2016 | Mar 2017 | ||||
| Bartender | Apr 2015 | Feb 2017 | Bartender • Whiskey Bird • Apr 2017—Jul 2017 | |||
| Chef de Cuisine | Jul 2015 | 2017 | Chef de Cuisine • Redbird, Atlanta, GA • 2019—Present | |||
| Banquet Sous Chef | Aug 2015 | May 2016 | Chef de Cuisine • bistro sencerre • Jan 2019—Present | |||
| Host / Hostess | Jul 2015 | Apr 2016 | Host / Hostess • Seasons 52 • Sep 2016—Present | |||
| Maitre D | Apr 2015 | Jan 2016 | Host / Hostess • City Fire • Dec 2016—Present | |||
| Server Assistant | Mar 2015 | Apr 2015 | Line Cook • Jinya Ramen Bar - Sandy Springs • Jun 2016—Nov 2016 | |||
| Server | Jul 2012 | Dec 2013 | Server • Southern Art Restaurant • Feb 2014—Mar 2014 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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