Meat On Ocean
1501 Ocean Ave, Santa Monica, CA 90401, United States
Steakhouse, Seafood
Upscale Casual, Fine Dining
Part of King's Seafood Company
51-100 Employees • 47 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Dishwasher | Jun 2015 | Mar 2019 | ||||
| Sommelier | Jun 2017 | Mar 2019 | Sommelier / Manager Wine Program Lead) • Baltaire Restaurant • Aug 2024—Present | |||
| Server | May 2017 | Jan 2019 | ||||
| Restaurant Manager | Jul 2017 | Dec 2018 | Server • Anthony’s Chophouse • Sep 2024—Jul 2025 | |||
| Sous Chef | May 2017 | Nov 2018 | General Manager • Piccalilli • Jan 2019—Dec 2021 | |||
| Wine Steward | Mar 2018 | Aug 2018 | Chef Instructor • New School of Cooking • Jun 2015—Present | |||
| Barback | Jun 2017 | May 2018 | Bartender • Crustacean • Oct 2019—Jun 2020 | |||
| prep/line cook | Sep 2016 | Mar 2018 | Line Cook • zabon ramen • 2023—Present | |||
| Lead Host | Mar 2017 | Feb 2018 | Baker • Friends and Family • Jun 2024—Apr 2026 | |||
| Server | 2017 | 2018 | Server • Hank's • 2024—2025 | |||
| Pastry Chef | Dec 2016 | Jul 2017 | ||||
| Server | 2017 | 2017 | Server • Cal Mare • 2017—Present | |||
| Sous Chef | Nov 2013 | Nov 2014 | Sous Chef • Ospi Venice • Aug 2022—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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