Savory
15 West 39th Street, New York, NY
American
Food Delivery, Corporate, Media, Entertainment Venue, Food Service, Special Events Company, Corporate Catering, Event Catering, Corporate Dining, Event
Part of Savory Hospitality
101-200 Employees • 36 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Savor | Jan 2008 | Present | ||||
| Delivery | Apr 2014 | Present | ||||
| Operations Manager | Feb 2015 | Present | ||||
| Brand Specialist | Mar 2015 | Present | ||||
| Sous Chef | Apr 2015 | Present | ||||
| Banquet Chef | Apr 2015 | Present | ||||
| Catering Prep Cook | May 2020 | Present | Banquet Cook • wonolo • Mar 2020—Present | |||
| Special Events, Client, & Amenities Manager | Jul 2021 | Present | ||||
| Sushi Chef | Jul 2021 | Present | ||||
| Learning and Development Manager | Nov 2021 | Present | ||||
| Hospitality Recruiter | 2022 | Present | ||||
| Lead Events Cook | 2023 | Present | ||||
| Blue Owl Office Barista | Jul 2024 | Present | Production Team Member / Retail Sales Associate • Sweet Spot by SASS • Aug 2023—Present | |||
| Client Services Coordinator | Aug 2024 | Present | ||||
| Pantry & Catering Attendant | Feb 2026 | Present | Catering Attendant • Tias Food of Love • May 2023—Present | |||
| Lead Barista | Mar 2026 | Present | Hostess • Elite Catering & Events • Sep 2019—Present | |||
| President | Jan 2025 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Catering / Event Manager | Jun 2023 | Sep 2026 | ||||
| Hospitality Manager | Jul 2026 | Aug 2026 | Founder • Hue Teahouse • Jan 2024—Dec 2026 | |||
| Catering Attendant & Lead | Jun 2023 | Jun 2024 | Expeditor • Manhatta • Jun 2025—Present | |||
| Dishwasher | Jun 2022 | Jan 2024 | Prep Cook • FRY CHICKEN ‘N FRIES • Aug 2024—Present | |||
| Creative Assistant | Nov 2022 | Oct 2023 | Server • Himitsu • Aug 2024—Present | |||
| Catering Supervisor | Mar 2023 | Aug 2023 | Assistant Manager • Winfield coffee • Jun 2024—Present | |||
| Courier/Packer | Feb 2022 | Apr 2023 | Food Runner/Busser • Applebee's • Apr 2023—Dec 2024 | |||
| Barista | Nov 2022 | Feb 2023 | Shift Supervisor • Think Coffee • Apr 2023—Present | |||
| Sous Chef | Sep 2021 | Dec 2022 | Executive Chef • Convene • Feb 2023—Present | |||
| Catering cook | Jun 2021 | Sep 2022 | Lead Cook • Restaurants associate by Bank of America • May 2024—Present | |||
| Catering Cook | Jun 2021 | Sep 2022 | Events Sous-Chef I BOH Tournant Chef • Sa Hospitality Group • May 2021—Present | |||
| Cook/Chef | May 2022 | Jul 2022 | ||||
| Sous Chef | Dec 2021 | Jun 2022 | Bartender • abc kitchens dumbo • Oct 2025—Present | |||
| Back of House Staff | Jun 2021 | Jan 2022 | Back of House Staff • La Marchande at The Wall Street Hotel • Apr 2023—Present | |||
| Sous Chef | Jan 2017 | Aug 2018 | Executive Chef • Essex • Nov 2019—Present | |||
| Prep Cook | Aug 2017 | Mar 2018 | Sous Chef • The Otter • Sep 2024—Present | |||
| Assistant Director of Catering | May 2015 | Jun 2017 | Bank Operations Analyst • Federal Reserve Bank of New York • Jan 2025—Present | |||
| Lead Line Cook | 2015 | 2016 | Kitchen Manager • Mission Chinese Food 6 • Sep 2024—Present | |||
| Catering Chef | Aug 2014 | Jul 2015 | Culinary Instructor • westside campaign against hunger • Sep 2016—Present | |||
| Line Cook | Jun 2010 | Jul 2011 | Sous Chef • Thai Diner • Jan 2024—Present | |||
| Captain / Lead Server | Jan 2005 | Feb 2006 | Floor Manager • Huertas • Nov 2014—Present |
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