The Radicle

2523 N Milwaukee Ave, Chicago, IL 60647, United States

Italian, Seafood, Oyster Bar / Raw Bar, Pizza, Bar Snacks

Bar / Lounge, Casual Dining

Part of Radicle Food Group

26-50 Employees • 4 Employees on Culinary Agents

I Want to Work Here

About

Links

Instagram
https://www.instagram.com/radiclechicago/

Followers (27)

Jess Lindstrom

North Sawyer Avenue, Chicago, IL
Tom Hobbs
Sous Chef
Chicago, IL
Kolten Stewart
Door Host/Floor Supervisor
Chicago, IL
See all

Jobs (1)

Line Cook

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($18.00 - $25.00)

Leadership

Executive Chef/Owner
Joe Frillman
Director of Operations
Hannah Griffith

Employees (4)

Adam Worthy
Keyholder
Dec 2025—Present
Alexis Serna
Server
May 2026—Present
Erik Tetlak
Bar Lead/Shift Supervisor
Jul 2026—Present
Current (3)
•
Former (1)