Leonelli Restaurants
Permanently Closed
New York, NY
Italian
Restaurant Group, Upscale Casual, Casual Dining
Part of The Bastion Collection
101-200 Employees • 29 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Executive Chef / Partner | 2018 | Present | Executive Chef / Partner • Benno • 2018—Present | |||
| Pastry Sous Chef | 2018 | Present | ||||
| Pastry Cook | Jun 2018 | Present | ||||
| Host / Hostess | Jun 2018 | Present | ||||
| Retail Associate | Jul 2019 | Present | ||||
| Chef de Cuisine | May 2018 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Creative Director | 2019 | Creative Director • L'Abeille à Côté • 2023—Present | ||||
| Shift Supervisor/Barista | Aug 2019 | Jan 2022 | Host • Chinese Tuxedo • May 2026—Present | |||
| Sous Chef | 2021 | 2022 | Sous Chef • The Grayson Hotel NYC • 2022—Present | |||
| Lead Line Cook | Jul 2019 | Aug 2021 | Office Manager/ Operations Manager/ Event Coordinator • Manuela - New York • Aug 2024—Present | |||
| Line Cook | Jul 2021 | Aug 2021 | Tournant • The Modern • Sep 2021—Present | |||
| Chef de Partie | Jun 2018 | Mar 2020 | Culinary Department • The Statler Hotel • Mar 2014—Present | |||
| Host/Reservationist/Guest Relations | Jun 2018 | Mar 2020 | Events Director • Loring Place • Feb 2025—Jun 2026 | |||
| General Manager | Aug 2018 | Mar 2020 | Director of Food and Beverage • Union Square Hospitality Group • Oct 2023—Present | |||
| Customer Care Associate | Dec 2018 | Mar 2020 | ||||
| General Manager | Apr 2019 | Mar 2020 | ||||
| Server | Feb 2019 | Feb 2020 | Mortgage Analyst • The Federal Savings Bank • May 2020—Present | |||
| Line Cook | May 2018 | Sep 2019 | General Manager • Loring Place • 2024—Present | |||
| Pastry Sous Chef | May 2018 | Sep 2019 | Pastry Sous Chef • Hawksmoor • Feb 2020—Mar 2020 | |||
| Chef de Cuisine | May 2018 | Aug 2019 | ||||
| Assistant Manager | Mar 2019 | Aug 2019 | Operations Leader • Terra • Dec 2025—Present | |||
| Bartender | Jun 2018 | Jul 2019 | Bartender • Backal Hospitality Group • Apr 2019—Mar 2020 | |||
| Head Bartender | May 2018 | Apr 2019 | Bartender • Oriana • Apr 2026—Present | |||
| Restaurant Manager | Apr 2018 | Jan 2019 | Membership Advisor • Equinox Williamsburg • Mar 2019—Present | |||
| Baker | Aug 2018 | Jan 2019 | Line Cook • Union Square Hospitality Group • Jan 2019—Mar 2020 | |||
| Assistant Manager | Aug 2018 | Jan 2019 | Service Manager • The Cafés at MoMA • May 2022—Present | |||
| Pastry Cook | Dec 2018 | Jan 2019 | Food Runner • The French Laundry • May 2019—Aug 2019 | |||
| Chef de Partie | 2018 | 2019 | Meat cook • Benno restaurant • Oct 2021 | |||
| Captain | Jun 2018 | Nov 2018 | General Manager • il Buco Alimentari & Vineria • Nov 2024—Present | |||
| Server | 2018 | 2018 | Service Director • Gabriel Kreuther • Feb 2022—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
CountryLanguage
