Ippudo - East Village
65 East 4th Street, New York, NY
Japanese, Ramen
Casual Dining, Bar / Lounge, Upscale Casual
Part of Ippudo
26-50 Employees • 51 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Host / Hostess | Mar 2013 | Present | Caterer • The Cutting Edge Elite, Inc • Jan 2012—Present | |||
| Server | 2016 | Present | Busser • St. Anselm • 2013—Present | |||
| Food Runner | Mar 2023 | Present | Server • Ippudo - New York • Mar 2023—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Dishwasher | Mar 2025 | Oct 2025 | ||||
| Barback | May 2016 | Oct 2023 | Barback • TONCHIN NEW YORK • Apr 2021—Present | |||
| Cook / Cashier | Feb 2023 | Aug 2023 | Cashier • Brooklyn DOP • Dec 2024—Present | |||
| Line Cook/Kitchen Manager | Mar 2017 | Feb 2023 | Kitchen Manager • Naruto Ramen • Apr 2023—Mar 2024 | |||
| Line Cook | 2019 | 2023 | Line Cook • The Ned Nomad • 2023—Present | |||
| Server | Aug 2016 | Jun 2022 | Server • The Smith • Jun 2021—Dec 2022 | |||
| Server | Oct 2016 | Jun 2022 | Server • Cookshop • Sep 2022—Present | |||
| Line Cook | 2019 | Apr 2022 | Lead Line Cook • restruarant Associates • May 2022—Present | |||
| Line Cook | Apr 2015 | Mar 2020 | Translator • Accurate Communication • Sep 2022—Present | |||
| Host/Bartender | Jun 2013 | Jun 2019 | Event Coordinator/Representative • Ten To One Rum • Nov 2021 | |||
| Management Team | Jan 2018 | Jun 2019 | Captain • Don Don Korean BBQ • Sep 2023—Present | |||
| Ramen line | Apr 2018 | Apr 2019 | Dessert Station • Serendipity 3 - Times Square • Aug 2024—Jul 2025 | |||
| Barback | 2016 | Jan 2019 | Barback • Nancy Whiskey Pub • Sep 2019—Present | |||
| Line Cook | Oct 2018 | Jan 2019 | Line Cook • Le Coucou • Aug 2019—Present | |||
| Head Server | 2014 | 2019 | Hospitality Team Member • Amane Nyc • Apr 2026—Aug 2026 | |||
| Line Cook | May 2017 | Dec 2018 | Line Cook • Fifth Group Restaurants • May 2025—Apr 2026 | |||
| Host / Hostess | Aug 2017 | May 2018 | Food Product Sales • Momo Dressing • Jun 2020—Present | |||
| Captain | 2013 | 2018 | Sous Chef • Cha Kee • 2021—Present | |||
| Line Cook | 2017 | 2018 | Lead Line Cook • The Asbury Hotel • Jan 2024—Present | |||
| Kitchen Manager | Apr 2015 | Dec 2017 | Purchasing Manager • Major Food Group - New York • Apr 2024—Present | |||
| Line Cook | Nov 2016 | Nov 2017 | Junior Sous Chef • Orsa & Winston • Jan 2023—Present | |||
| Host / Hostess | Jun 2016 | Sep 2017 | ||||
| Line Cook/Prep Cook | Jan 2017 | Sep 2017 | Bartender/Prep Person • Mel's • May 2023 | |||
| Server/Manager | Jun 2014 | Jul 2017 | Bartender • Bubby's Restaurant Bar-Bakery • Jun 2024—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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