Sara Fetbroth

Sara Fetbroth, General Manager of Oleana Restaurant in Cambridge, shares her career timeline and advice for up-and-coming talent.

“I truly believe hospitality can change the world. If everyone’s goal was to be other-centered and take care of each other, imagine how happy and healthy life would be! Food, the table, and hospitality are the most universal of languages, so what better environment to spread the love? „

EXPERIENCE

2013 - Present
General Manager
Oleana Restaurant
Cambridge, MA

2011 - 2013
Restaurant Manager
Oleana Restaurant
Cambridge, MA

2010 - 2011
Server
Oleana Restaurant
Cambridge, MA

2009 - 2010
Manager
Henrietta's Table
Cambridge, MA

2007 - 2009
Server
Henrietta's Table
Cambridge, MA

2007 - 2010
Teaching Assistant
Cornell University
Ithaca, NY

2008
Head Cook, Kitchen Manager
Action Jazz Cafe
Action, MA

2005 - 2007
Cashier, Server
Stone Hearth Pizza
Belmont, MA

2002 - 2005
Counter Staff
Ohlin's Bakery
Belmont, MA

EDUCATION

2010
B.S. Hospitality Administration
Cornell University
Ithaca, NY

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Inspirational Career Timelines

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Categories: Culinary
Pastry & Baking
Wine & Beverage
Service
Office & Admin
Media
Experience: Career Changer
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Executive Pastry Chef
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Neal Fraser
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Jiho Kim
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Pascaline Lepeltier
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Jen Pelka
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Peter Hoglund
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Sandra Schäuffele
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Harlan Scott
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Greg Baxtrom
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Julia Turshen
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Jeff Katz
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Paige Lombardi
Chef de Cuisine
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Steven Satterfield
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Lindsey Bittner
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Spike Mendelsohn
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Stephen Forman
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Executive Chef
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Chef de Cuisine
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Executive Chef
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Owner
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VP Food & Beverage
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Dawn Hedges
Executive Chef
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Edouardo Jordan
Chef and Owner
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Grayson Schmitz
Executive Chef
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Chef and Owner
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Thomas Keller
Chef/Proprietor
Chef, Restaurateur, and Cookbook Author

Katie Bell
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Evan Sung
Photographer
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Pastry Chef
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Executive Chef
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Diane Yang
Executive Pastry Chef
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Amanda Cohen
Chef/Owner
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Lachlan Mackinnon-Patterson
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François Hiegel
Executive Head Baker
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Owner
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Taylor Crowley
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Melanie Tapp
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Shelley Lindgren
Co-Owner and Wine Director
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Adam Vavrick
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Gayle Miner
Service Manager
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Kurt Chenier
Executive Chef
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Anton Bolling
Executive Chef
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Camilla Marcus
Founder
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Chief Operating Officer
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Jen Hidinger-Kendrick
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Bobby Stuckey
Owner and Master Sommelier
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Alex McCrery
Co-Owner
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Head Sommelier
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Executive Chef
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Corey Chow
Chef de Cuisine
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Stuart McDonald
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Melissa Perello
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Lou Ann Dorney
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Amalia Scatena
Culinary Director
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Executive Sous Chef
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Director of Culinary Operations
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Chef de Cuisine
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Helen Johannesen
Partner and Beverage Director
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Will Costello
Master Sommelier and Estates Ambassador
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Ben Potts
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Gretchen Richer
Director of People Operations
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Rachel DelRocco
Sommelier and Writer

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Chef and Owner
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Melissa Rodriguez
Executive Chef
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George Mendes
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Suzanne Cupps
Executive Chef
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Belinda Chang
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Ken Oringer
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Craig Richards
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Nancy Cushman
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Angel Postell
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Sarah Simmons
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Kevin Maxey
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Josh Even
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Tessa Thompson
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former Chef de Cuisine
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Simon King
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Travis Swikard
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Aaron Bludorn
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Joseph Yardley
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James Kent
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Sara Fetbroth

Sara Fetbroth, General Manager of Oleana Restaurant in Cambridge, shares her career timeline and advice for up-and-coming talent.

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Inspirational Career Timelines

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Sara Fetbroth

Sara Fetbroth, General Manager of Oleana Restaurant in Cambridge, shares her career timeline and advice for up-and-coming talent.

Send Us Your Nominations

Inspirational Career Timelines

CULINARY AGENTS

BUSINESS

JOIN THE INDUSTRY NETWORK

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