Coppa

253 Shawmut Ave, Boston, MA, United States
Italian, Pizza
Casual Dining, Restaurant Group
Part of JK Food Group by Ken Oringer
17 Employees on Culinary Agents

About

Coppa is an intimate enoteca tucked away on a quiet side street in Boston’s South End featuring Italian small plates by James Beard Award-winning Chefs Ken Oringer and Jamie B... Read more

Followers (61)

  • Culinary Agents

    New York, NY
  • Jon Scott
    Kitchen Supervisor
    Medford, MA
  • Selasie Dotse
    Chef
    Alexandria, VA
  • See all

Jobs (1)

  • Pizza Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($21.00 - $25.00) plus tips

Hospitality Career Paths
Leaders who currently or have previously worked here

  • Ken Oringer
    Chef and Owner
    JK Food Group and Uni Boston
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