Craig Key

Floor Manager

Location 15h@2xChicago, IL

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Summary

I have been in the hospitality field for more than half a decade now and have filled almost every position restaurants have to offer. I have mainly worked in kitchens for the last six years and have a passion for food and the culinary arts. While working in Vancouver, B.C. under well known chefs in the area, I studied digital design at Emily Carr U... Read more

I have been in the hospitality field for more than half a decade now and have filled almost every position restaurants have to offer. I have mainly worked in kitchens for the last six years and have a passion for food and the culinary arts. While working in Vancouver, B.C. under well known chefs in the area, I studied digital design at Emily Carr University. Since moving to Chicago I have been working on moving into a more design and marketing focused position to expand my experience and explore new challenges.

Work Experience
  • Floor Manager

    The Chicago Diner
    Jul. 2016 to Present (1 year)

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    Role & Tasks:

    Preparing top end dishes, also leading the line
    and managing expo when the chef is absent.
    Managing prep lists and overseeing other line
    cooks. When closed due to weather conditions,
    supports banquet team in executing massive
    lunches and dinners for the hotel’s functions.

Education
  • Bachelor’s of Fine Arts
    Emily Carr University for Art and Design
    Jan. 2012 to Jan. 2016

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    Bachelor’s of Fine Arts Degree

  • Business and Communication
    Jan. 2012 to Jan. 2015

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    Associates Degree Degree

  • High School program
    Jan. 2010 to Jan. 2012

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    College In High School program Degree

  • General Study
    Glacier Peak High SchoolSnohomish, WA, US
    Jan. 2008 to Jan. 2012
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