Dane Frost

Sous Chef

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Summary

My name is Dane. I'm a self taught, ambitious and detail oriented culinary professional with 5+ years of experience in fast paced, high volume kitchen environments. I'm a leader with the great ability to delegate and manage tasks reliably. A strength for creating a dynamic and friendly work environment while promoting team work, a passion for food,... Read more

My name is Dane. I'm a self taught, ambitious and detail oriented culinary professional with 5+ years of experience in fast paced, high volume kitchen environments. I'm a leader with the great ability to delegate and manage tasks reliably. A strength for creating a dynamic and friendly work environment while promoting team work, a passion for food, and a willingness to learn something new everyday

My Dream Job is My dream job is to own a 10-12 room boutique motel here in Denver, similar to that of an Ace Hotel style place

Work Experience
Skills

Advanced Knife Handling

Chopping

Ordering / Purchasing

Ordering / Receiving

Dough Making / Portioning

Dressings

Pasta making

Enforcement Of Safety / Sanitation Standards

Equipment Maintenance

Portioning

Expediting

Family Meal

Receiving/Organizing

Fish butchery

Saute

Food Budgeting

Servesafe Certified

Food Cost Optimization

Food Safety Knowledge

Staff education / motivation

Frying

General knife handling

Grilling

Up to 300 covers a night

Kitchen Cleaning/Sanitation

Kitchen management

Vegetable Breakdown

Meat Cookery

Staff Management of 20

Experience in a High Volume Environment

Food Preparation Knowledge

Food Safety Knowledge

Budgeting

Purchasing / ordering

Food Safety Knowledge

Staff Education / Motivation

Writing

Microsoft Office

Interests
Music, Biking, Fashion, Traveling
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