Joe Emiro

Location 15h@2xBoston, MA

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Work Experience
  • Senior Event Coordinator

    Fooda
    Jan. 2015 to Present (2 years and 2 months)

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    Role & Tasks:

    Onboard new restaurants ensuring they maintain Fooda standards
    Develop and update menus with restaurants

  • Chef/Owner

    Boston Ramen Noodle Co
    Jan. 2013 to Present (4 years and 2 months)

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    Role & Tasks:

    I make the best ramen in the city.

  • Recreational Chef Instructor

    Cambridge School of Culinary Arts
    Jun. 2011 to Present (5 years and 10 months)

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    Role & Tasks:

    Teach all the basics of cookery. From a variety of cuisines of Spanish, French, Italian and to Asian.

Education
  • Culinary
    Le Cordon Bleu
    Sep. 2008 to Dec. 2027

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    Associates Degree • GPA: 3.9

  • Business
    Sep. 1995 to Jun. 1997

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    MBA Degree • GPA: 3.75

  • Accounting
    Bentley UniversityWaltham, MA, US
    Sep. 1977 to Present

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    BA Degree • GPA: 3.0

Interests
Food, Reading, Computers
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