Nick Rice

Executive Chef

Location 15h@2xNew Albany, MS

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Work Experience
  • Executive Chef
    Restaurant SouthTupelo, MS, US
    Mar. 2015 to Sep. 2016 (1 year and 6 months)

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    Role & Tasks:

    Managed all kitchen staff and duties. Place truck orders and produce orders. Counted inventory and made schedules for staff. Computer literate and can multi task easily. Writing of menus and recipes. Also cook wine dinners and and large parties or caterings.

  • Culinary arts
    lecole culinare
    Jun. 2010 to Aug. 2013

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    Culinary arts and culinary basics Degree • GPA: 3.0

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