Christian Alvarez

Chef de Partie

Location 15h@2xOrlando, Florida Area

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Work Experience
  • Chef de Partie

    1921 by Norman Van Aken
    Jul. 2016 to Present (5 months)

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    Role & Tasks:

    1921 by Norman Van Aken" is the James Beard award-winning Chef's new restaurant in Mount Dora. Modern Florida Cuisine.

  • Line Cook

    Seasons 52Altamonte Springs, FL, US
    May. 2014 to Jul. 2016 (2 years and 2 months)

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    Role & Tasks:

    Making seasonally-inspired dining choices expertly designed to excite and surprise the palate

  • Chef de Partie

    Ruth's Chris Steak HouseWinter Park, FL, US
    Dec. 2014 to Jul. 2016 (1 year and 7 months)

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    Role & Tasks:

    Train new staff, help the chef in all kitchen tasks

  • Line Cook

    BoboNew York, NY, US
    Oct. 2013 to Apr. 2014 (6 months)

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    Role & Tasks:

    French Cuisine
    Preparing cold food items, like salads, cold meats, garnishes and cheeses, maintaining the correct level of freshness.

  • Chef de Partie

    Le BilboquetNew York, NY, US
    Oct. 2013 to Apr. 2014 (6 months)

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    Role & Tasks:

    French Cuisine
    Preparing, cooking and helping the sous chef and head chef to develop new dishes and menus, maintaining the correct level of freshness.

  • Assistant Restaurant Manager

    JB Bar & Grill
    Jul. 2010 to Sep. 2013 (3 years and 2 months)

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    Role & Tasks:

    Responsibilities
    Latin American Bar & Grill
    Responsible of staffing, training, staff development and maintaining cleanliness, organization and safety of all culinary areas.

Education
  • Culinary Arts
    Escuela Hotelera de San Juan
    Aug. 2012 to Apr. 2014

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    Technical Degree Degree

Languages
Spanish Fluent
English Fluent
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