DAMIEN LE MAUFF

Pastry Stagiaire

Location 15h@2xPhiladelphia, PA

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Work Experience
  • Pastry Stagiaire

    La Clementalice
    May. 2009 to Jun. 2009 (1 month)

    See Details

    Role & Tasks:

    Internship in a bakery
    Prepared bread, cakes and sandwiches with the chef

Education
  • Business and Administration Management, specialising in entrepreneurship
    IUT GEA Nantes
    Sep. 2012 to Jun. 2016

    See Details

    DUT GEA Degree

    Summary

    Courses :
    Communication
    IT
    Marketing
    Law
    Management
    Accounting

    Awards
    Nominated for an award as the best project of the University
Skills

Pasta Cooking

Dressings

Pasta making

Pizza Cooking

Family Meal

Food Styling

Frying

Wok Skills

Interests
cooking, Soccer, Trips, Books
Languages
French Fluent
English Intermediate
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