Fortoul Florian

Waiting Staff

Location 15h@2xNew York, New York

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Work Experience
  • Waiting Staff

    Benoit Bistro
    Oct. 2015 to Present (1 year and 2 months)
  • CHEF DE RANG

    La Trattoria, Sporting, Monaco
    May. 2015 to Sep. 2015 (4 months)
  • CHEF DE RANG

    Hôtel les Barmes de l'Ours
    Dec. 2014 to Apr. 2015 (4 months)
  • CHEF DE RANG

    La Trattoria, Sporting, Monaco
    May. 2014 to Sep. 2014 (4 months)
  • Waiting Staff

    Le Chalet de Pierres
    Dec. 2013 to Apr. 2014 (4 months)
  • Demi Chef de Rang

    La Trattoria, Sporting, Monaco
    May. 2013 to Sep. 2013 (4 months)
  • Waiters

    Bulgari Hotels & Resorts
    Jan. 2012 to Jan. 2013 (1 year)
  • CHEF DE RANG

    Fairmont Monte Carlo
    Jan. 2011 to Jan. 2012 (12 months)
Education
  • hotellerie restauration
    lycée technique et hotelier de monte carlo
  • LTHMC
Skills

Ability To Lift 40+ Lbs

Profit & Loss Management

Beer Knowledge

Regional Expertise - France

Coffee Knowledge

Spirits/Cocktails Knowledge

Glassware Knowledge

Hospitality / Management Degree

Conflict Resolution

Event Management / Organization

Staff Management of 20

Experience in a High Volume Environment

Floral Arrangement

Staff education / motivation

Food / Beverage Pairing

Staffing / scheduling

Food Safety Knowledge

Payroll

Profit And Loss

Purchasing / ordering

Conflict Resolution

Recruiting / hiring

Reservation System Management

Social Media

Food Safety Knowledge

Staff Education / Motivation

Hospitality / Management Degree

Vendor Management

Marketing / PR

Microsoft Office

Interests
Voyages/Sports
Languages
français Fluent
anglais Fluent
italien Basic
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