Kia Richman

Server

Location 15h@2xCroton-on-Hudson, NY

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Summary

I am a recent college graduate looking to establish myself in the world by securing job positions that will not only provide me with stability, but provide me with experience and a skill set that I can use to better my current and future performance on the job. I work well with others, take direction well and am unafraid to ask questions. In my fre... Read more

I am a recent college graduate looking to establish myself in the world by securing job positions that will not only provide me with stability, but provide me with experience and a skill set that I can use to better my current and future performance on the job. I work well with others, take direction well and am unafraid to ask questions. In my free time I enjoy spending time with friends, exploring new places, being outside, listening to music and going to concerts.

My Dream Job is While attending college I studying psychology with the dream of one day becoming a counselor.

Work Experience
  • Server

    Appleebee's
    Aug. 2016 to Oct. 2016 (2 months)

    See Details

    Role & Tasks:

    Served food and beverages to customers, greeted and seated guests, bused tables, prepared non-alcoholic beverages and ensured that the restaurant was clean. Promoted restaurant specialties, used individualized tablets to aid guests order and enjoy their experience and entered all information into a POS system.

  • Server

    Ralph and Dave'sVerplanck, NY, US
    Dec. 2015 to Jul. 2016 (7 months)

    See Details

    Role & Tasks:

    Waited on and bused tables, greeted and seated guests, prepared desserts, promoted specials from the kitchen and bar, and cleaned the dining and kitchen areas. Was trained in fine dining service and used POS system to input all information.

Education
Skills

Ability To Lift 40+ Lbs

Basic Floor Service

Coffee Knowledge

Classic Food / Wine Service

Menu development

Conflict Resolution

Customer service

POS Systems

Event Management / Organization

Experience in a Fine Dining Establishment

Experience in a High Volume Environment

Food Preparation Knowledge

Food Safety Knowledge

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