Geneva Gregorio

• Take orders and serve them to customers while ensuring that primary requirements of the customer are well accommodated.
• Provide suggestions to customers when ordering their food or beverages while implementing customer service satisfaction.
• Relay food orders to the kitchen in an efficient manner to make sure that food is processed accordingly for the guest.

• Welcoming clients and their pets into the clinic with a friendly smile and determining the nature of their visit.
• Prepare patient forms and files ahead of their scheduled appointments for easy access when they arrive.
• Have basic knowledge of veterinary and front desk activities such as answering calls, scheduling appointments/procedures, and fulfilling client and patient needs.

• Take orders and familiarize guest with the menu with the use of face to face contact, phone orders, and fax/online orders.
• Greet and thank customers in a friendly manner as they walk in the restaurant and as they leave the restaurant.
• Count money in cash drawers at the beginning of shifts to ensure that amounts are correct and that there is change.