mimi nguyen


Location 15h@2xGarden Grove, CA

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Work Experience
  • Internship

    Feb. 2015 to Jun. 2016 (1 year and 4 months)

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    Role & Tasks:

    • Assisted with cake deliveries and table set up
    • Prepared cake decorations which included making gum paste flowers, covering cakes in fondant, making characters out of fondant, as well as using stencils and molds to create decorations
    • Assisted in baking and assembling cakes
    • Helped with plating of desserts to enhance visual and taste components

  • Cashier

    Alien sandwhich
    Jul. 2014 to Feb. 2016 (1 year and 7 months)

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    Role & Tasks:

    • Operated cash register and answer phone inquiries to take orders
    • Maintained courteous and friendly attitude toward customers
    • Prepared/assembled drinks and deli items while maintaining a sanitized work area
    • Promoted latest items and weekly specials to increase store sales
    • Organized shelves and maintained them fully stocked at all times
    • Knowledge of kitchen environment and equipment functionality

  • chemistry
    Orange Coast CollegeCosta Mesa, CA, US
    Sep. 2013 to Nov. 2015

    See Details

    associate science Degree • GPA: 3.2


Bread making

Pastry Plating

Cake Making

Pastry Production

Cake decorating

Petit Fours/Mignardises

Chocolate Making

Servsafe Certified

Cost Optimization

Show Piece Work

Food / Beverage Pairing


Ice Cream/Sorbet

Menu / Recipe Development

Customer Service

Social Media

Food Safety Knowledge

Web Maintenance


Microsoft Office

Food Preparation Knowledge

Food Safety Knowledge

Certifications & Courses
cake decorating, bread making, plated desserts, petit fours
Vietnamese Fluent
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