Wesley Cannonier

Demi Chef de Partie

Location 15h@2xOakham

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Work Experience
  • Demi Chef de Partie

    Hambleton Hall
    Sep. 2015 to Present (1 year and 3 months)
  • Demi Chef de Partie

    Bluebells Restaurant & Garden Bar
    Apr. 2014 to Sep. 2015 (1 year and 5 months)
  • Commis Chef

    Wyck Hill House Hotel & Spa
    Sep. 2013 to Mar. 2014 (6 months)
  • Chef

    The Birches Head
    Apr. 2013 to Sep. 2013 (5 months)
  • HB Leisure - Games Operator

    Alton Towers
    Mar. 2012 to May. 2013 (1 year and 2 months)
  • commis chef

    Stoke City Football Club
    Jan. 2010 to May. 2013 (3 years and 4 months)
Education
  • hospitality and catering
    Stoke on Trent College (Cauldon)
  • Blythe Bridge High School
Skills

Chopping

Ordering / Purchasing

Ordering / Receiving

Dressings

Pasta making

Portioning

Receiving/Organizing

Fish Cookery

Fish butchery

Saute

Food Handlers Certificate

Smoking

Food Safety Knowledge

Sous-vide

Food Styling

Frying

General knife handling

Gluten Free

Kitchen Cleaning/Sanitation

Up to 50 covers a night

Vegan / Vegetarian Cooking

Vegetable Breakdown

Meat Butchery

Vegetable cookery

Languages
English Fluent
French Basic
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