Cindy Salas

Distinguished and diverse background with experience as a bartender/server, food runner, host and cocktail server.

Location 15h@2xChicago, IL

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Work Experience
  • Host / Hostess
    Cafe RobeyChicago, IL, US
    Nov. 2016 to Present (1 year)

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    Role & Tasks:

    Currently I switch roles between food runner, hostess and cocktail server. As a food runner I am responsible for delivering hot food to the diners in a timely manner. I am a second set of eyes assuring quality of the dish and making sure special requests are met. Finally, I relay requests for food items to and from the servers and kitchen staff. As hostess I greet and acknowledge guests and seat patrons by escorting them to assigned table, or communicate delays and offer additional services such as beverages to keep them occupied while waiting. I present menus, create personal dining experience, answer questions, and offer information on menu items, beverages, and specials. I accept and organize reservations, and prioritize reservations to accommodate customers and prepare seating assignments prior to service and present plan to restaurant during pre-shift meeting. I walk through dining room during service to ensure guest satisfaction and advise servers and bussing staff of specific service needs.
    I address guest requests or complaints, and escalate major complaints to floor manager. As cocktail server I serve wine, beer and cocktails per restaurant guidelines, maintain clean and well-stocked workstation. I also handle cash and credit card transactions as required and ensure high beverage quality.

  • Bartender
    May. 2014 to Jan. 2015 (8 months)

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    Role & Tasks:

    Promptly record orders accurately and partner with team members to serve food and beverages that exceed guests' expectations. Accurately balance cash register at the end of each shift. Skillfully anticipate and address guests' service needs. Keep bar area neat, clean, and stocked in anticipation of a crowd.

  • Bartender
    Lime LoungeWaukegan, IL, US
    Feb. 2011 to Feb. 2013 (2 years)

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    Role & Tasks:

    Utilized high levels of energy and superior multi-tasking abilities to quickly fill drinks in this establishment.
    Carefully checked identification of all customers to ensure compliance to state alcohol regulations. Continually stocked bar with glasses, ice, liquor, garnishes, and other supplies. Maintained inventory and high levels of cleanliness. Poured mixed drinks, took payments, and waited on guests sitting at the bar.


Ability To Lift 40+ Lbs

Basic Floor Service

Beer Knowledge

Spirits/Cocktails Knowledge

Craft Cocktail knowledge

Glassware Knowledge

List Creation

Spanish Fluent
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