Chris Vi

Bartender

Location 15h@2xChicago Illinois

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Summary

I have been working in hospitality since 2010, from the ground up- dishwasher to manager. Mop bucket to menu development. I take pride in my work, and love working together with precision and detail oriented, service-driven individuals. I believe that passion is what drives all great things, and that mediocrity is far too boring to be worthwhile.

I have been working in hospitality since 2010, from the ground up- dishwasher to manager. Mop bucket to menu development. I take pride in my work, and love working together with precision and detail oriented, service-driven individuals. I believe that passion is what drives all great things, and that mediocrity is far too boring to be worthwhile.

Work Experience
  • Bartender

    BLVD
    Jun. 2017 to Present (5 months)
  • Bar Manager

    Tin Roof Joliet
    Jan. 2016 to Feb. 2017 (1 year and 1 month)
  • Bartender

    The Crowd Around Me
    Jan. 2015 to Feb. 2017 (2 years and 1 month)
  • Bartender

    The Penalty Box
    Oct. 2011 to Feb. 2015 (3 years and 4 months)

    See Details

    Role & Tasks:

    -Maintain and stock a clean bar
    -Ensure premium and fast service to customers
    -Develop new clientele

Education
  • Joliet Junior College
  • Plainfield South High School
Skills

Ability To Lift 40+ Lbs

Pricing

Basic Floor Service

Budget/cost Analysis

Spirits/Cocktails Knowledge

Craft Cocktail knowledge

Inventory

POS Maintenance

Budgeting

Purchasing / ordering

Customer Service

Social Media

Web Maintenance

Writing

Ordering / Purchasing

Ordering / Receiving

Receiving/Organizing

Food / Beverage Pairing

Menu development

Interests
Simple, delicious classic cocktails, infusion and carbonation, Hand cut ice
Languages
Spanish Basic
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