Chelsea Estrada

Manager

Location 15h@2xGreater Los Angeles Area

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Work Experience
  • Manager

    EMC Seafood & Raw Bar
    Apr. 2016 to Present (1 year and 2 months)
  • Floor Manager

    Triple 8 China Bar & GrillLos Angeles, CA, US
    Mar. 2014 to Apr. 2015 (1 year and 1 month)
  • Reservationist

    Faith & FlowerLos Angeles, CA, US
    Jan. 2013 to Jan. 2014 (12 months)
Education
Skills

On-site Special Events

Scheduling

Food Handlers Certificate

Food Safety Knowledge

Staff education / motivation

Up to 200 covers a night

Inventory

Menu development

Pricing

Budget/cost Analysis

Spirits/Cocktails Knowledge

Staff Education

Classic Food / Wine Service

Customer service

Experience in a Fine Dining Establishment

Experience in a High Volume Environment

Staff Management of 75

Payroll

Purchasing / ordering

Recruiting / hiring

Hospitality / Management Degree

Vendor Management

Microsoft Office

Languages
Spanish Fluent
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