Alison Liney


Location 15h@2xPhiladelphia, PA

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Work Experience
  • Server

    McGillins Olde Ale House
    Oct. 2016 to Present (3 months)

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    Role & Tasks:

    Opening and closing duties, cash handling. Extremely high volume environment in Philadelphia's oldest bar.

  • Lead Server

    Five-Star Staffing
    Apr. 2016 to Present (9 months)

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    Role & Tasks:

    Delivered exceptional fine-dining experience to many high-end clients in the Philadelphia and surrounding areas. Trusted as a lead to server to act as go-between for clients and the rest of the team members at both large and small events.

  • Server

    Rusty NailCape May, NJ, US
    May. 2016 to Aug. 2016 (3 months)

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    Role & Tasks:

    Trusted with serving an exceptionally high number of customers on busiest nights of the summer season. Able to handle large area of tables in an outdoor dining area in a quick and efficient manner. Handled guest problems with ease and professionalism. Able to learn large menu quickly to give knowledgeable recommendations on food and drink. Many repeat customers throughout the summer season. Exceptional turn-over rate.

  • Server

    Independence Beer GardenPhiladelphia, PA, US
    Apr. 2015 to Sep. 2015 (5 months)

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    Role & Tasks:

    Delivered exceptional service by greeting and serving customers in a timely, friendly manner. Answered questions about menu selections and made recommendations when requested. Learned an exceptional amount of information regarding a large number of beers, as well as the process of making beer. Regularly checked on guests to ensure satisfaction with each food course and beverages; skillfully anticipated and addressed guests' service needs. Handled extremely high volume of customers while maintaining a friendly and fun attitude.

  • Server

    The Irish Pub
    Jan. 2011 to Apr. 2015 (4 years and 3 months)

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    Role & Tasks:

    Helped guests make informed choices about various beers and liquors. Managed closing duties, including restocking items and cleaning of dining area. Interested in fast and efficient service to ensure positive guest experience and maximum turn-over for the restaurant. Demonstrated awareness of liability issues and the law by confirming legal drinking age and discontinuing service to intoxicated guests. Maintained a professional tone of voice and words at all times, including during peak rush hours. Trusted with various office administration duties such as handling banks, cash, and safes, as well as ordering office and restaurant supplies.


Cake Making

Cake decorating

Ability To Lift 40+ Lbs

Basic Floor Service

Beer Knowledge

Spirits/Cocktails Knowledge

Craft Cocktail knowledge

Glassware Knowledge


Wine Knowledge

Conflict Resolution

Customer service

POS Systems

Experience in a Fine Dining Establishment

Experience in a High Volume Environment

Floral Arrangement

Food Safety Knowledge

Purchasing / ordering

Customer Service

Social Media

Food Safety Knowledge

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