Emilee Mendez

Assistant Manager

Location 15h@2xNew York, NY

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Work Experience
  • Assistant Manager

    Aug. 2015 to Present (1 year and 2 months)

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    Role & Tasks:

    • Monitors daily logs, including delivery, audit, and inventory
    • Provides a well-rounded customer experience
    • Assists with training of new hires
    • Proficient in the creation of the making espresso drinks (Stumptown Training)

    Hard Body of the Quarter (Employee of the Month for 3 months)
  • Sales Associate

    May. 2014 to Aug. 2015 (1 year and 3 months)

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    Role & Tasks:

    • Greeted customers and provided exceptional service
    • Contributed to the visual aesthetic of the company
    • Processed inventory from truck shipment

  • Assistant Manger

    Amore PasticceriaNew York, NY, US
    Dec. 2013 to Jun. 2014 (6 months)

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    Role & Tasks:

    • Provided innovative recipes to enhance the menu
    • Managed inventory of food supplies
    • Oversaw the progress of the interns

  • Baker

    BaconeryNew York, NY, US
    May. 2013 to Dec. 2013 (7 months)

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    Role & Tasks:

    • Extensively checked the quality of food products being brought in for inventory
    • Created a checklist in order to promote efficiency in the bakery
    • Provided a quality customer experience

  • Baking and Pastry
    Monroe CollegeBronx, NY, US
    Aug. 2011 to Aug. 2013

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    Associates Degree • GPA: 3.2


On-site Special Events

Enforcement Of Safety / Sanitation Standards

Equipment Maintenance



Food Budgeting

Food Handlers Certificate

Food Safety Knowledge

General knife handling


Kitchen Cleaning/Sanitation

Menu development

Bread making

Cake Making

Time Management

Menu / Recipe Development


Customer service

POS Systems

Food Preparation Knowledge

Food Safety Knowledge

Food Safety Knowledge

Microsoft Office

Ordering / Receiving

Cake decorating

Chocolate Making

Decorating, Baking, Organizing
Spanish Fluent
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