Megan Robson

pastry cook/line cook

Location 15h@2xWest Palm Beach, FL

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Work Experience
  • pastry cook/line cook
    Jardin 330 clematis st. west palm beach FL, 33405
    Mar. 2016 to Present (2 years)

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    Role & Tasks:

    I help with all pastry production.
    I work pastry service.
    I work garmache/hot apps.
    I am cross-trained in most stations.

  • Kitchen Manager
    Field of GreensWest Palm Beach, FL, US
    Mar. 2007 to Mar. 2016 (9 years)

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    Role & Tasks:

    I was in charge of creating new recipes for the menu such as dressing, vegan desserts and soups.
    On a daily basis i would purchase and take inventory of all food porducts.

  • seasonal ticket saler
    south florida fairgrounds 9067 southern Blvd West Palm Beach FL, 33411
    Oct. 2006 to Present (11 years)
  • Cashier
    publix 828 southern Blvd West Palm Beach FL, 33405
    Nov. 2005 to Jun. 2006 (7 months)

Dough Making / Portioning

Pasta Cooking


Pasta making

Equipment Maintenance

Family Meal

Bread making

Pastry Plating

Cake Making

Pastry Production

Chocolate Making


Ice Cream/Sorbet

Vegan Baking

Food Handlers Certificate


General knife handling

Up to 100 covers a night

Vegan / Vegetarian Cooking

Vegetable Breakdown

Vegetable cookery

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