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Chef Tournant
564 W Randolph St, Chicago, IL
Chef Tournant at Bellemore

Chef Tournant at Bellemore

BellemoreMore Info

Full Time • Hourly $15-18
Expired on May 16, 2018

Sorry, this job expired on May 16, 2018. Below are other jobs that may be of interest to you.


1 year

Job Details
 Bellemore - Boka Restaurant Group's newest restaurant in the west loop is looking for cooks who are pushing to be apart of building something beautiful from the ground up. 
Our restaurant has been open for just over 3 months now and we are expanding our team. We have PM - line positions available and are sourcing beautiful meat, fish, vegetables and grains from around the world to build our menu with.
Our kitchen run's like a traditional french brigade - with a heavy emphasis on working towards excellence, as a unit. If you are excited by being apart of a team of serious professionals who know how to have fun & value one another - then please drop your resume. 
We look forward to connecting with you!

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Chef/Partner Jimmy Papadopoulos describes his style of cooking as "bold, bright and beautiful."

In partnership with Boka Restaurant Group, Bellemore aims to define the category of "Artistic American" in both cuisine and decor.

Designed by Karen Herold of Studio K, the sleek interiors feature brass details accentuating natural elements, plush blush sofas, and nostalgic wood & wicker seating. And don't forget the peacocks.

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