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We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.
Responsibilities: -Setup station with all necessary supplies -Accuracy and speed in executing assigned task -Followed standardized recipes to assure highest quality of food served -Prepared high quality, great tasting meals -Insured proper food storage, cleanliness, safe food practices and adherence to State Health Dept standards -Fostered team work, safety, and professionalism -Assisted chefs with any task needed
Part of Gerber Group
Hospitality industry leader, Gerber Group, encompasses 18 iconic venues under such brands as Whiskey Blue, Kingside, The Roof, Living Room, Stone Rose Lounge and THE LCL: Bar & Kitchen.