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Part of Momofuku Restaurants
The Momofuku group is comprised of restaurants and bakeries located in the US, Australia, and Canada, a culinary lab, a magazine, and an equipment manufacturing company. We are fun, exciting and fast-paced. If you're looking for a challenging but supportive environment, we welcome you to submit your application for consideration.
Má pêche (meaning “mother peach”) serves breakfast, lunch, dinner, and a weekend brunch. It is the only Momofuku restaurant that doesn’t require a subway ride to get to if you’re coming from the MoMA, the Theater District, Central Park, or work: it’s in Midtown.