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Line Cook at Island Creek Oyster Bar - Burlington

Island Creek Oyster Bar - BurlingtonMore Info

Full Time • Hourly (Based on Experience)
Expired on Apr 7, 2018

Sorry, this job expired on Apr 7, 2018. Below are other jobs that may be of interest to you.

Requirements

0-1 years


Job Details

ICOB Burlington is hiring cooks at all skill levels to join the opening kitchen team. We look for cooks eager to work with a great team with incredible ingredients in a dynamic and stimulating kitchen environment. We consider ICOB Burlington to be a training kitchen, with opportunity for growth at all levels. As a cook at ICOB Burlington, you will be exposed to daily fish butchery, a constantly changing menu highlighting classic New England dishes, individual station management and plating. This is an exciting opportunity to learn and grow in a kitchen focused on execution and precision. We offer competitive pay and benefit options.
If you're interested and want to learn more, we will be holding open interviews at 100 District Ave. in Burlington, MA Tuesdays from 1-6 pm and Saturdays (starting September 10) from 10am - 4pm. Please reply with your resume.


Compensation details

Competitive Wage Plus Benefits at 90 Days


Required Skills

Chopping

Enforcement Of Safety / Sanitation Standards

Fish Cookery

Fish butchery

Food Safety Knowledge

Frying

General knife handling

Grilling

Inventory

Kitchen Cleaning/Sanitation

On-site Special Events

Portioning

Purveyor/Local Farmer Relationships

Saute

Smoking

Staff education / motivation

Vegetable Breakdown

Vegetable cookery

Read more

View Job Description

Open Jobs From Island Creek Oyster Bar - Burlington


Host / Hostess
Full Time • Hourly $14-16
Require min. 0-1 years of experience

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