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Food Runner
Lincoln Ristorante
142 West 65th Street, New York, NY, United States
Food Runner at Lincoln Ristorante

Food Runner at Lincoln Ristorante

Lincoln RistoranteMore Info

Full Time • Hourly (Based on Experience)
Expired on Apr 4, 2018

Sorry, this job expired on Apr 4, 2018. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details
 Be a part of this exciting time and come learn the art of service and cuisine from some of the best hospitality professionals in the industry. We offer an opportunity to build your future in the restaurant business through hard work and extensive training in one of the cultural epicenters of New York City and the world! 

Lincoln Ristorante
 combines Chef Shea Gallante’s modern interpretation of Italian cuisine with the vision of restaurateur Nick Valenti. Their philosophy is simple: to source the best local ingredients and prepare them with authentic Italian methods and spirit. The exquisite site beside Lincoln Center’s reflecting pool and Henry Moore sculpture, is the starting point for a quintessential New York dining experience. Lincoln has breathtaking panoramic views and a grass lawn roof, but its heart is the central open kitchen.


THE FOOD RUNNER / KITCHEN SERVER REQUIREMENTS:

A desire to learn about hospitality
Ideally, a minimum of 1 year experience in a fine-dining restaurant
A commitment to learn
An appreciation of fine food & wine
Strong attention to detail
Sense of urgency, quick and savvy
Ability to move gracefully
Ability to speak English fluently and clearly
Possess leadership qualities
Ability to work well under pressure

More than just an equal opportunity employer, PRG enthusiastically celebrates the powerful and profound diversity of our team.


WHAT WE OFFER:

We believe in affording our team with the same level of service that we strive to deliver to our guests. We are committed to providing extensive training that allows our team members to achieve the very highest levels of professionalism and open the door to increased opportunities for future career growth. 

In addition, we offer industry leading compensation packages including: 
Major medical insurance options
Dental, Vision and life insurance
Paid vacation
10 Paid Holidays
401K program
Company Dining discount
View Job Description

Open Jobs From Lincoln Ristorante


Chef de Partie
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience
Pastry Cooks
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience

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Fine Dining

Part of Patina Restaurant Group

At Lincoln Ristorante, our philosophy is simple: to source the best local ingredients and prepare them with authentic Italian methods and spirit. We rely on local farmers and purveyors along with weekly visits to our neighborhood Tucker Square Greenmarket, while importing irreplaceable items from Italy. We honor the Italian culinary tradition of making our own fresh pastas, grissini, and focaccia. Desserts are beautiful renditions of Italy’s classics: light, lush and irresistible. A focus and commitment to freshness and respect for every ingredient is paramount in our daily life.

While our location beside Lincoln Center’s reflecting pool and Henry Moore sculpture is exquisite, with panoramic views and a grass lawn roof, the heart of our restaurant is the central open kitchen. The stunning glass pavilion building that houses the restaurant was designed by Diller, Scofidio + Renfro. Our Negroni Bar and Prosecco Bar have rotating selections. Wine Director Irene Miller and her team offer 350 wines on the list, constantly evolving and focused on small producers.

Our role in the Lincoln Center community is to provide a gracious fine dining experience that reflects the best of both Italy and New York.

Open Jobs From Lincoln Ristorante
Chef de PartiePastry Cooks