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Pastry Chef
Lidia's Pittsburgh
1400 Smallman Street, Pittsburgh, PA, United States
Pastry Chef at Lidia's Pittsburgh

Pastry Chef at Lidia's Pittsburgh

Lidia's PittsburghMore Info

Full Time • Salary (Based on Experience)
Expired on Apr 4, 2018

Sorry, this job expired on Apr 4, 2018. Below are other jobs that may be of interest to you.

Requirements

3 years


Job Details

Lidia’s Pittsburgh is looking for experienced Pastry Chef with at least 3 years of experience in upscale casual Italian cuisine is a plus.

Lidia's Pittsburgh is owned by James Beard Award winner, television host, author, and restaurateur, Chef Lidia Bastianich.

We are looking for someone with the ability to:

  • Maintain an organized pastry department;
  • Train and teach staff to produce dishes consistently with the standards of Italian / rustic cuisine;
  • Create dishes using seasons available ingredients in a cost-effective way;
  • Must have flexible schedule: weekends, nights and holidays.

This position reports to the executive chef and compensation is based on experience.

We offer comprehensive benefits: medical, dental, vision, after 60 days of work and 401K and vacation after 1 year of work.

To know more about Lidia's Pittsburgh please visit our websites at:

http://lidias-pittsburgh.com

Lidia's is an equal opportunity employer.

View Job Description

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Casual Dining

Part of B&B Hospitality Group

Lidia's Pittsburgh menu concept is a combination of the New York restaurants, Felidia and Becco. The menu features a daily pasta tasting, with homemade pastas that incorporate the seasons freshest ingredients in addition to hearty Italian favorites.

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