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Expeditor
Eleven Madison Park
11 Madison Avenue, New York, NY, United States
Expeditor at Eleven Madison Park

Expeditor at Eleven Madison Park

Eleven Madison ParkMore Info

Full Time • Hourly (Based on Experience)
Expired on Mar 31, 2018

Sorry, this job expired on Mar 31, 2018. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details

Eleven Madison Park is a three Michelin-starred restaurant restaurant led by Chef Daniel Humm and Will Guidara featuring a thoughtful, multi-course menu inspired by local and seasonal ingredients. Our team is driven by a commitment to serve the most delicious food with the most gracious hospitality.  

We are looking for a passionate and experienced Expeditor to join our Dining Room team.

Requirements for Success:

  • Commitment to excellence
  • Desire to learn 
  • Passion for hospitality, food, and beverage
  • Positive attitude
  • Ability to communicate with members of the kitchen and dining room teams
  • Strong organizational skills and attention to detail

This is an amazing opportunity to be a part of our team and grow with us! 

Make it Nice is the parent company behind Eleven Madison Park, The NoMad, and Made Nice. Our company culture supports the growth and development of our employees, and provides opportunities for education and advancement. We offer a comprehensive benefits package, including medical/dental/vision, flexible spending accounts, 401k, and paid time off after a required waiting period. 


Compensation details

Medical/Dental/Vision Insurance, Commuter Benefits, Flexible Spending Accounts, 401k, Paid Time Off, Employee Meals


Required Skills

Expediting

Ticket Management


View Job Description

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Fine Dining

Part of Make it Nice

Eleven Madison Park is a fine-dining restaurant driven by a commitment to serve the most delicious food with the most gracious hospitality. We feature a thoughtful multi-course menu, inspired by local and seasonal ingredients. Led by Chef Daniel Humm and Co-Owner Will Guidara, the kitchen and dining room teams work together to create one-of-a-kind experiences for our guests. We are proud to have been awarded four stars from The New York Times, three Michelin stars, 2016 James Beard for Outstanding Service, the Ferrari Trento Art of Hospitality Award, and have been named the best restaurant in North America and No. 1 in the world on the World’s 50 Best Restaurant List.

As a part of Make it Nice, employees at Eleven Madison Park are given an opportunity to discover and pursue their passion while learning and challenging themselves. Our team is made up of diverse people committed to collaboration, contribution and excellence.

Follow the career path of Chef de Cuisine, Chris Flint: http://culinaryagents.com/career/timeline/chris-flint

Awards
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