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60 East 65th Street, New York, NY, United States
Tournant at DANIEL

Tournant at DANIEL


Full Time • Hourly (Based on Experience)
Expired on Mar 30, 2018

Sorry, this job expired on Mar 30, 2018. Below are other jobs that may be of interest to you.


4 years

Job Details

The Tournant is responsible for working all the stations in the kitchen.

The Tournant has the skills required to work and oversee all stations in the kitchen and will jump in when help is needed. He/she should be able to read and follow recipes and standards, train employees, and maintain health department, food quality, and restaurant standards.

The position requires and at least 4 years of kitchen experience. A culinary training degree is preferred but not required.

Required Skills

Advanced Knife Handling


Enforcement Of Safety / Sanitation Standards

Equipment Maintenance

Food Handlers Certificate

Food Safety Knowledge

General knife handling


Kitchen Cleaning/Sanitation

Kitchen management



Up to 100 covers a night

Up to 200 covers a night

Vegetable Breakdown

Read more

View Job Description

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