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Sous Chef
abc cocina
38 East 19th Street, New York, NY, United States
Sous Chef at abc cocina

Sous Chef at abc cocina

abc cocinaMore Info

Full Time • Salary (Based on Experience)
Expired on Mar 29, 2018

Sorry, this job expired on Mar 29, 2018. Below are other jobs that may be of interest to you.


1 year

Job Details

Have strong communication skills to ensure team is constantly being challenged and improving, to ensure recipes are executed properly and to ensure the standards of the restaurant are exceeded through getting the best ingredients and treating them as well as possible

Perform master inventory of all stations and walk-ins; check all quantities and quality and determine a master prep list for the entire kitchen.

Maintain relationships with our purveyors, including many farmers, and place daily orders

Supervise other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen and seizing control of a situation at a moment's notice

Be able to effectively inspire staff members to go above and beyond the expectations of their particular roles as well as discipline under-performing staff members

Planning and directing food preparation in kitchen and on the line

Staff scheduling

Development of our externs from various programs

Expected to be able to cook along side team

BENEFITS: Bonus, Medical, dental and vision benefits, Custom Chef jackets, Gym reimbursement, Generous Employee Dining program across related properties

Required Skills

Advanced Knife Handling

Culinary Menu / Recipe Development

Enforcement Of Safety / Sanitation Standards


Food Cost Optimization

Food Handlers Certificate

Food Safety Knowledge




Meat Cookery

Ordering / Purchasing

Up to 300 covers a night

Vegetable Breakdown

Wood Fire Cooking

Read more

View Job Description

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