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Sous Chef
Locanda Verde
Locanda Verde, 377 Greenwich St, New York, NY 10013, USA
Sous Chef at Locanda Verde

Sous Chef at Locanda Verde

Locanda VerdeMore Info

Full Time • Salary (Based on Experience)
Expired on Mar 28, 2018

Sorry, this job expired on Mar 28, 2018. Below are other jobs that may be of interest to you.

Requirements

3 years


Job Details
Chef ANDREW CARMELLINI and Chef Damian Franqui's team is looking for a passionate and dedicated SOUS CHEF to join them at LOCANDA VERDE, our neighborhood taverna serving Chef Andrew Carmellini's soul-satisfying urban Italian menu located in Robert DeNiro's TriBeCa hotel, The Greenwich.

This opportunity has tremendous growth potential within
 our growing hospitality family.

Ideal Candidates Possess: 
*1-3 years experience as a Sous Chef. 
*Highly-developed knowledge of various culinary styles and mastery of all line level cooking stations. 
*A professional and polished approach to leadership. 
*Excellent verbal and written communication skills. 
*The ability to comfortably lead a team in a busy atmosphere. 
*DOH Food Protection certified.

Benefits: We offer medical, dental, and vision benefits after 90 days of employment for full time employees, as well as a 401(k), Paid Time Off, Employee Dining Discount, Zip Car Discount, Spa Discount, TransitChek, Corporate Fitness Program, Continuing Education Classes and Referral Reward Program.

*NoHo Hospitality Group owns and operates some of New York's most well-known and loved restaurants helmed by award-winning chef Andrew Carmellini and his partners Josh Pickard and Luke Ostrom. They include Locanda Verde, The Dutch, Joe's Pub & The Library at the Public, Lafayette Grand Café & Bakery, Bar Primi, Little Park, Evening Bar, Westlight, Mister Dips and Leuca.
 

View Job Description

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Upscale Casual

Part of NoHo Hospitality Group

Locanda Verde is our TriBeCa neighborhood taverna serving Chef Andrew Carmellini's soul-satisfying urban Italian menu located in Robert DeNiro's TriBeCa hotel, The Greenwich.

Our bustling corner restaurant has been welcoming New Yorkers morning, noon and night with a warm and comfortable atmosphere, leisurely Italian spirit and heartfelt cooking.

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