GT Fish & Oyster is looking for a fun, passionate and organized Maitre D to join our team in River North! We are looking for someone with a positive attitude, looking to make sure our guests have the best experience possible!
Minimum of 1 year experience required. Night and weekend availability required.
Additional Incentive-based bonus available
Experience in a Fine Dining Establishment
OpenTable or other
Part of Boka Restaurant Group
GT Fish & Oyster opened its doors in 2010. The seafood focused menu by Giuseppe Tentori is a combination of 50% modern dishes and 50% traditional dishes all served as sharable. The space, put together by renowned designers 555, was inspired by what principal Karen Herold calls “part James Bond’s yacht, part New England Cottage.” One of the most difficult reservations to get in Chicago, the 90 seat GT boasts a massive 22 seat bar, a “boomerang” table that seats 12 and a 4 seat oyster bar. Giuseppe Tentori was named Chef of the Year for his work at GT Fish & Oyster by Chicago Social, and Chicago Tribune named GT Fish & Oyster one of the outstanding restaurants of 2012.