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Maitre D
GT Fish & Oyster
531 North Wells Street, Chicago, IL, United States
Maitre D at GT Fish & Oyster

Maitre D at GT Fish & Oyster

GT Fish & OysterMore Info

Full Time • Hourly $16-18
Expired on Mar 28, 2018

Sorry, this job is no longer available. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details

GT Fish & Oyster is looking for a fun, passionate and organized Maitre D to join our team in River North! We are looking for someone with a positive attitude, looking to make sure our guests have the best experience possible!

Minimum of 1 year experience required. Night and weekend availability required.


Compensation details

Additional Incentive-based bonus available


Required Skills

Customer service

Experience in a Fine Dining Establishment

OpenTable or other

View Job Description

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Front of House Manager
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Line Cook
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Require min. 1 year of experience

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Upscale Casual

Part of Boka Restaurant Group

GT Fish & Oyster opened its doors in 2010. The seafood focused menu by Giuseppe Tentori is a combination of 50% modern dishes and 50% traditional dishes all served as sharable. The space, put together by renowned designers 555, was inspired by what principal Karen Herold calls “part James Bond’s yacht, part New England Cottage.” One of the most difficult reservations to get in Chicago, the 90 seat GT boasts a massive 22 seat bar, a “boomerang” table that seats 12 and a 4 seat oyster bar. Giuseppe Tentori was named Chef of the Year for his work at GT Fish & Oyster by Chicago Social, and Chicago Tribune named GT Fish & Oyster one of the outstanding restaurants of 2012.

Open Jobs From GT Fish & Oyster
Line CookServerServer AssistantSee all open jobs (5)