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Captain / Lead Server
Louie Louie
3611 Walnut Street, Philadelphia, PA 19104
Captain / Lead Server at Louie Louie

Captain / Lead Server at Louie Louie

Louie LouieMore Info

Full Time • Hourly (Based on Experience)
Expired on Mar 28, 2018

Sorry, this job expired on Mar 28, 2018. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details

BE A PART OF A RESTAURANT OPENING APRIL 2018!!!

If you are looking for an experience of a lifetime come open a restaurant with us! Opening is NOT for the faint of heart! It requires people with a lot of enthusiasm, drive, grit, organization, and endurance!

Openings are BUSY which means CASH MONEY! $$ Cha-ching!

We are hiring for our opening expected APRIL 1st, 2018!

What makes Louie Louie special and a great place to work?!

Cuz’ we give a damn!

We are part of Fearless Restaurant Group; a multi-concept group of 8 independent restaurants based in Philadelphia, PA and Long Beach Island, NJ. As a company, we are defined by our talent, teamwork, resources, opportunity and a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward.

A Louie Louie Server will be an expert at welcoming our guests into our home with warmth, enthusiasm, and grace in this fast-paced, multi-faceted, neighborhood cafe. This candidate will have a desire to continue to learn and grow within our organization.

The ideal bartender candidate is positive, a big personality, responsible, hands-on and a team player that has strong communication skills and can handle multiple tasks in a friendly manner with grace and composure.

Responsibilities

  • Be happy and constantly smiling!
  • Welcome our guests with a friendly demeanor into our home
  • Demonstrate competency in all steps of service
  • Have a desire to build knowledge of classic cookery, wine, beer, and cocktails
  • Maintain accurate knowledge on all menu items and beverage program
  • Derive pleasure from providing genuine hospitality
  • Demonstrate proper professional decorum
  • Have a professional knowledge base of classic and creative cocktails
  • Can interpret guest’s desires and bring them to life in liquid form
  • Menu and beverage knowledge is kept current as menus evolve

Salary/Benefits

  • Average $150 lunch shift, $200-400 dinner shift (can be anticipated)
  • Employee Dining Benefit Program at all 8 Fearless Restaurant locations
  • Opportunities for career growth with Louie Louie and other Fearless Restaurants
  • Full time employees: Health Benefits
  • 401k program with Vanguard
  • Commuter Benefits--tax exemption
  • Childcare Benefits--tax exemption

 


Compensation details

Health/dental insurance (full time), short-term disability, Employee Dining Program @ 8 Fearless Restaurants, Travel/Childcare/Health Care Tax Benefits, career growth!

View Job Description

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Require min. 1 year of experience

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