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Host / Hostess
Felidia
243 East 58th Street, New York, NY, United States
Host / Hostess at Felidia

Host / Hostess at Felidia

FelidiaMore Info

Part Time • Hourly (Based on Experience)
Expired on Mar 24, 2018

Sorry, this job expired on Mar 24, 2018. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details

Felidia is owned by James Beard Award winner, television host, author, and restaurateur, Chef Lidia Bastianich.

Felidia is looking for PART TIME host to join our team! 

Felidia is the acclaimed Manhattan East Side flagship of Lidia Bastianich, open since 1981. It is here that many of Lidia's devoted fans find her greeting each guest with the same warmth and passion that she exhibits through her television shows and cookbook.

We are looking for an out-going, professional & hard-working HOST to come on board part time for immediate hire. 

SCHEDULE: Dinner shifts and some weekends. 

Requirements but not limited to:

• Experience in OpenTable;
• At least 1 year of host experience, (NYC experience is a plus);
• Flexible schedule: days, nights, weekends and holidays; Sundays are a MUST
• Positive attitude and a smile.

Responsibilities but not limited to:

• Greeting and seating guests;
• Answering reservation inquiries, confirmation calls;
• Maintaining host stand cleanliness;
• Ability to multi-task and maintain professionalism within a high-volume, high stress atmosphere;
• Orchestrate the seating of the restaurant in a manner which maximizes the seating capacity with a high level of hospitality and graciousness.

To know more about Felidia, please visit our website at:
www.felidia-nyc.com

Felidia is an equal opportunity employer.


Required Skills

Customer service

Experience in a Fine Dining Establishment

Experience in a High Volume Environment

OpenTable or other

View Job Description

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Felidia is the acclaimed Manhattan East Side flagship of Lidia Bastianich, open since 1981. It is here that many of Lidia's devoted fans find her greeting each guest with the same warmth and passion that she exhibits through her television shows and cookbook.