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Restaurant Manager at The Smith

The SmithMore Info

Full Time • Salary (Based on Experience)
Expired on Mar 24, 2018

Sorry, this job expired on Mar 24, 2018. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details

Company Background

The Smith is a casual neighborhood Brasserie with a simple mission: make people happy. We are passionate about taking great care of our employees, our guests, and our community. We are obsessed with building a positive, empowering, and supportive culture. By working closely with local farmers and purveyors that we trust, The Smith serves delicious food and drinks people crave. The menu features bistro classics, seasonal fare, and craft cocktails. Its signature lively atmosphere makes The Smith a versatile setting for an after-work bite, drinks on the town, a birthday bash, a working lunch, a boozy brunch, or an I-don't-want-to-cook-tonight night.

The Role: Restaurant Manager
Corner Table Restaurants is looking for a Manager to join our team at The Smith, Washington DC. The Smith serves breakfast, brunch, lunch and dinner featuring a selection of farm fresh, familiar and creative bistro dishes using local, natural and sustainable ingredient.

What Makes You Great:
You are confident in building and leading a strong team
You oversee and ensure that all company systems and policies are maintained at all times.
You exemplify the highest standards of honesty and integrity.
You are highly confident in your abilities and are detail-oriented.
You are a team player and have excellent communication skills.
You genuinely get joy out of making people happy and are able to have fun while working.
You have a love and passion for the hospitality industry.
Learning about food and beverage excites you.
You are willing to go above and beyond to please guests.

What Makes Us Great:
A positive, supportive, and inclusive work environment.
Competitive salary and company incentives.
Comprehensive benefits plans for full time employees, including medical, dental, vision and life insurance.
Dining program
Bring a friend to work bonus.
A great environment to work in surrounded by talented, hardworking, passionate, and fun people
Tremendous Growth Opportunities


Compensation details

bonus, benefits, PTO, transit


Required Skills

Beer Knowledge

Classic Wine Service Knowledge

Craft Cocktail knowledge

Food & Wine Pairings

POS Maintenance

Classic Food / Wine Service

Experience in a High Volume Environment

OpenTable or other

POS Systems

Staff Management of 75

Microsoft Office

Purchasing / ordering

Reservation System Management

Read more


View Job Description

Open Jobs From The Smith


Front of House Manager
Full Time • Salary (Based on Experience)
Require min. 2 years of experience
Assistant General Manager
Full Time • Salary (Based on Experience)
Require min. 3 years of experience

Casual Dining

Part of Corner Table Restaurants

The Smith is a casual neighborhood Brasserie with a simple mission: make people happy. We are passionate about taking great care of our employees, our guests, and our community. We are obsessed with building a positive, empowering, and supportive culture. By working closely with local farmers and purveyors that we trust, The Smith serves delicious food and drinks people crave. The menu features bistro classics, seasonal fare, and craft cocktails. Its signature lively atmosphere makes The Smith a versatile setting for an after work bite, drinks on the town, a birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night.

Open Jobs From The Smith
Front of House ManagerAssistant General Manager