Job is saved!

Click your avatar to
access saved jobs and applications

Pastry Cook
Locanda Verde
Locanda Verde, 377 Greenwich St, New York, NY 10013, USA
Pastry Cook at Locanda Verde

Pastry Cook at Locanda Verde

Locanda VerdeMore Info

Full Time • Hourly (Based on Experience)
Expired on Mar 23, 2018

Sorry, this job expired on Mar 23, 2018. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details

Chef Andrew Carmellini and Chef Deborah Racicot's team is seeking dedicated and passionate PASTRY COOKS to join them at LOCANDA VERDE, our neighborhood taverna serving Chef Andrew Carmellini's soul-satisfying urban Italian menu located in Robert DeNiro's TriBeCa hotel, The Greenwich.

Ideal Candidates:
*Have excellent baking skills. 
*Have experience on dessert stations in the kitchen.
*Are passionate about hospitality, pastry and baking.
*Are able to lift 25 lbs or more.
*Are able to prepare and execute key components of dishes.
*Support their fellow cooks.

Benefits: We offer medical, dental, and vision benefits after 90 days of employment for full time employees, as well as a 401(k), Paid Time Off, Employee Dining Discount, Zip Car Discount, Spa Discount, TransitChek, Corporate Fitness Program, Continuing Education Classes and Referral Reward Program.

*NoHo Hospitality Group owns and operates some of New York's most well-known and loved restaurants helmed by award-winning chef Andrew Carmellini and his partners Josh Pickard and Luke Ostrom. They include Locanda Verde, The Dutch, Joe's Pub & The Library at the Public, Lafayette Grand Café & Bakery, Bar Primi, Little Park, Evening Bar, Westlight, Mister Dips and Leuca.

*NoHo Hospitality Group recently made the coveted, annual Inc. 5000 list for 2016 of the fastest growing private companies in America


View Job Description

Open Jobs From Locanda Verde


Junior Sous Chef
Full Time • Salary (Based on Experience)
Require min. 1 year of experience
Line Cook
Full Time • Hourly (Based on Experience)
Require min. 0-1 years of experience
Host / Hostess
Full Time • Hourly (Based on Experience + Tips, Excellent Benefits Package)
Require min. 0-1 years of experience
Room Service Attendant
Full Time • Hourly (Based on Experience)
Require min. 0-1 years of experience
In Room Dining Server
Full Time • Hourly (Based on Experience)
Require min. 0-1 years of experience
Sous Chef
Full Time • Salary (Based on Experience)
Require min. 2 years of experience
Maitre D
Full Time • Hourly (Based on Experience + Tips, Excellent Benefits Package)
Require min. 0-1 years of experience
Server
Full Time • Hourly (Based on Experience)
Require min. 0-1 years of experience

Other jobs you might be interested in


Pastry Cook
Rotisserie Georgette
New York, NY
Pastry Cook
Babbo
New York, NY
Pastry Cook
Cloud Catering and Events
Queens, NY
Pastry Cook
Leuca
Brooklyn, NY
Pastry Cook
Lafayette
New York, NY
Pastry Cook
NoMad NYC
New York, NY
Pastry Cook
Cafe Bilboquet
New York, NY
Pastry Cook
Bluebird London Restaurant
New York, NY
Pastry Cook
Riverpark
New York, NY
Pastry Cook
Petrossian Boutique & Cafe
New York, NY
Pastry Cook
THE GRILL / THE POOL
New York, NY
Pastry Cook
CUT by Wolfgang Puck
New York, NY
Pastry Cook
DANIEL
New York, NY
Pastry Cook
The Clocktower
New York, NY
Pastry Cook
ilili Restaurant
New York, NY
Pastry Cook
Del Posto
New York, NY
Pastry Cook
Loring Place
New York, NY
Pastry Cook
Little Park
New York, NY
Pastry Cook
L'Artusi
New York, NY
Pastry Cook
Épicerie Boulud - Commissary
New York, NY
Pastry Cook
Ai Fiori
New York, NY
Pasty Cook
Cosme
New York, NY
Pastry Cook
Leonelli Restaurants
New York, NY
Pastry Cook
Le Coq Rico, The Bistro of Beautiful Birds
New York, NY

Upscale Casual

Part of NoHo Hospitality Group

Locanda Verde is our TriBeCa neighborhood taverna serving Chef Andrew Carmellini's soul-satisfying urban Italian menu located in Robert DeNiro's TriBeCa hotel, The Greenwich.

Our bustling corner restaurant has been welcoming New Yorkers morning, noon and night with a warm and comfortable atmosphere, leisurely Italian spirit and heartfelt cooking.

Open Jobs From Locanda Verde
Junior Sous ChefLine CookHost / HostessSee all open jobs (8)